中国工业微生物菌种保藏管理中心
中国工业微生物菌种保藏管理中心
CHINA CENTER OF INDUSTRIAL CULTURE COLLECTION
CICC Microbe Products
Food detection
GB 4789.4-2016 National food safety standard Food microbiological examination-Examination of Salmonella

  • No.
  • CICC number
  • Name
  • Applicable standards
  • 1
  • 2
  • 3
  • 21513
  • 21482
  • 21493
  • Salmonella enterica subsp. enterica serovar Enteritidis
  • Salmonella enterica subsp. enterica serovar Infantis
  • Salmonella enterica subsp. enterica serovar Choleraesuis
  • Research and quality control strain; Positive control strain of GB 4789.4-2016 National Food Safety Standard-Examination of Salmonella .
  • Research and quality control strain; Positive control strain of GB 4789.4-2016 National Food Safety Standard-Examination of Salmonella .
  • Research and quality control strain; Positive control strain of GB 4789.4-2016 National Food Safety Standard-Examination of Salmonella .
    • 友情链接
    • 友情链接2
    • 友情链接3
    • 友情链接5
    • 友情链接6
    • 友情链接7