China Center of Industrial Culture Collection
China Center of Industrial Culture Collection
China Center of Industrial Culture Collection
CICC Microbe Products
Food detection
GB 4789.2-2022 National food safety standards-Food microbiological examination-Determination of Aerobic plate count

  • No.
  • CICC number
  • Name
  • Applicable standards
  • 1
  • 2
  • 3
  • 10389
  • 10384
  • 10275
  • Escherichia coli
  • Staphylococcus aureus
  • Bacillus subtilis
  • Research and quality control strain; Positive control strain of GB 4789.2-2016 National Food Safety Standard-Aerobic plate count , GB 4789.3-2016 National Food Safety Standard-Enumeration of coliforms , GB 4789.39-2013 National Food Safety Standard-Enumeration of Faecal coliforms ; Quality control strain of ChP 2015.
  • Antibiotics test; Validation strain for sterlization effects of medical apparatus in Technical Standard For Disinfection ; Positive control strain of GB 4789.2-2016 National Food Safety Standard-Aerobic plate count ; Quality control strain of ChP 2015.
  • Antibody analysis; Positive control strain of GB 4789.2-2016 National Food Safety Standard-Aerobic plate count ; Reference strain of GB 4789.28 Quality Requirements of Medium and Reagents ; Quality control strain of ChP 2015.
    • 友情链接
    • 友情链接2
    • 友情链接3
    • 友情链接5
    • 友情链接6
    • 友情链接7