Traditional Fermented Food Cultures

Standard Strains

Probiotics

Biological Feed / Fertilizer Cultures

Quality Control Samples

Biological Indicators

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bioMérieux BIOBALL®

MICROBIOLOGICS®

Thermo Scientific™ Remel

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DNA Sequence Analysis

Colony and Cell Morphology

VITEK/API Identification System

Microbiology MALDI-TOF MS Rapid Identification

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Whole Genome Sequencing

Plasmid Sequencing

Metagenomic Sequencing

WGS-SNP

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RIBOTYPING

PFGE

RAPD

MLST

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Antimicrobial Susceptibility Test

Virulence and Pathogenicity

Mycotoxins

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Amplicon Sequencing Analysis

Clone Library Analysis

Cell Assays

Chinese Pharmacopoeia Strain Identification

Identification and Safety Evaluation of Food Cultures

Identification of Cultures for New Feed/Feed Additives

Identification and Safety Evaluation of Probiotics

Identification and Safety Evaluation of GMMs

Novel Microbial Species Identification

Development and Validation of Alternative Methods for Microbiological Testing

Safe deposit

Open collection

Long-term Preservation of the Cell Bank

Professional Equipment for Preservation

Freeze-dried Cultures Processing