China Center of Industrial Culture Collection
China Center of Industrial Culture Collection
China Center of Industrial Culture Collection
CICC Microbe Products
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CICC Microbe Products ｜ International Microbial Resources ｜ International Quality Control Microorganisms
Traditional fermentation food cultures Standard Strains Probiotics Biological feed/fertilizer cultures Quality control material Biological Indicator
Lactobacillus
Lactobacillus sp.

  • No.
  • CICC number
  • Name
  • Use
  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 15
  • 16
  • 17
  • 18
  • 19
  • 20
  • 21
  • 22
  • 23
  • 24
  • 25
  • 26
  • 27
  • 28
  • 29
  • 30
  • 31
  • 32
  • 33
  • 34
  • 35
  • 36
  • 37
  • 38
  • 39
  • 40
  • 41
  • 42
  • 23483
  • 23151
  • 20306
  • 20307
  • 20339
  • 20341
  • 20342
  • 20343
  • 20344
  • 20345
  • 20346
  • 20347
  • 20348
  • 20349
  • 20350
  • 20351
  • 20352
  • 20981
  • 21853
  • 21854
  • 22729
  • 23479
  • 23482
  • 23484
  • 23485
  • 24382
  • 24491
  • 6249
  • 6251
  • 6258
  • 6269
  • 6273
  • 6274
  • 6288
  • 6295
  • 24333
  • 22721
  • 22722
  • 22723
  • 22724
  • 23148
  • 23152
  • Loigolactobacillus coryniformis
  • Limosilactobacillus reuteri
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactobacillus sp.
  • Lactiplantibacillus pentosus
  • Companilactobacillus alimentarius
  • Companilactobacillus alimentarius
  • Companilactobacillus alimentarius
  • Companilactobacillus alimentarius
  • Lactobacillus taiwanensis
  • Lactobacillus taiwanensis
  • The study of fermented feed
  • Fermentation of milk
  • Production of dairy products, silage, pickled cabbage
  • Production of dairy products, silage, pickled cabbage
  • Used for producing lactic acid, silage and kimchi
  • The study of fermented soybean milk
  • The study of fermented soybean products
  • The study of fermented feed
  • The study of fermented feed
  • Production of histidine decarboxylase
  • Probiotic, has antibacterial effects against various bacteria.
  • Pu'er tea fermentation
  • Used for producing lactic acid, silage and kimchi
  • Used for producing lactic acid, silage and kimchi
  • Used for producing lactic acid, silage and kimchi
  • Used for producing lactic acid, silage and kimchi
  • Fermentation of milk
  • Fermentation of milk
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