- 1965
- 10294
- 10389
- 2487
- 21600
- 10275
- 33033
- 10373
- Candida albicans
- Staphylococcus epidermidis
- Escherichia coli
- Aspergillus niger
- Staphylococcus aureus
- Bacillus subtilis
- Saccharomyces cerevisiae
- Streptococcus pyogenes
Test strain for sterlization effect of medical apparatus under the guidelines of Technical Standard For Disinfection ; Positive control strain of GB 4789.15-2016 National Food Safety Standard-Enumeration of moulds and yeasts ; Quality control strain of ChP 2015.
Negative control strain of GB 4789.10-2016 National Food Safety Standard-Examination of Staphylococcus aureus .
Research and quality control strain; Positive control strain of GB 4789.2-2016 National Food Safety Standard-Aerobic plate count , GB 4789.3-2016 National Food Safety Standard-Enumeration of coliforms , GB 4789.39-2013 National Food Safety Standard-Enumeration of Faecal coliforms ; Quality control strain of ChP 2015.
Quality control strain of ChP 2015; Positive control strain of GB 4789.15-2016 National Food Safety Standard-Enumeration of moulds and yeasts .
Research and quality control strain; Positive control strain of GB 4789.10-2016 National Food Safety Standard-Examination of Staphylococcus aureus .
Antibody analysis; Positive control strain of GB 4789.2-2016 National Food Safety Standard-Aerobic plate count ; Reference strain of GB 4789.28 Quality Requirements of Medium and Reagents ; Quality control strain of ChP 2015.
For determination of amphotericin, amphotericin B, anisomycin, nystatin, etc.; Produce arginase, ethanol and niacin; For medium detection, food testing, detection of fungicides, drug susceptibility testing, etc.; Reference strain of GB 4789.28 Quality Requirements of Medium and Reagents .
Research and quality control strain; Positive control strain of GB 4789.11-2014 National Food Safety Standard-Examination of Streptococcus hemolyticus .
