CICC Number: |
CICC 32524 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Brewing Chinese Baijiu and alcohol |
CICC Number: |
CICC 32525 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
|
CICC Number: |
CICC 32526 |
Name: |
Candida rugosa |
Specific Uses: |
|
CICC Number: |
CICC 32527 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Brewing beer |
CICC Number: |
CICC 32528 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Brewing beer |
CICC Number: |
CICC 32529 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Brewing beer |
CICC Number: |
CICC 32530 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Brewing beer |
CICC Number: |
CICC 32531 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Brewing beer |
CICC Number: |
CICC 32532 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Brewing beer |
CICC Number: |
CICC 32533 |
Name: |
Candida sp. |
Specific Uses: |
|