CHINA CENTER OF INDUSTRIAL CULTURE COLLECTION
CHINA CENTER OF INDUSTRIAL CULTURE COLLECTION
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  • Aliifodinibius halophilus

    CICC Number:

    CICC 23869

    Name:

    Specification:

    Specification:

    Product Model:

    Aliifodinibius halophilus

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    研究

  • Aspergillus flavus

    CICC Number:

    CICC 2387

    Name:

    Specification:

    Specification:

    Product Model:

    Aspergillus flavus

    四类

    四类

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    Applicable Standards:

    Reference Value:

    Product Number:

    Fermenting soy sauce

    研究;生产

  • Bacillus sp.

    CICC Number:

    CICC 23870

    Name:

    Specification:

    Specification:

    Product Model:

    Bacillus sp.

    四类

    四类

    Specific Uses:

    Applicable Standards:

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    Product Number:

    Production of lactic acid by anaerobic fermentation. Decolorization of azo dyes at high salt concentration. Flocculation properties of extracellular polymers.

    R0402:L. Yu, X. Y. Zhang, Q. W. Tang, et al. Decolorization characteristics of a newly isolated salt-tolerant Bacillus sp. strain and its application for azo dye-containing wastewater in immobilized form[J]. Appl Microbiol Biotechnol, 2015, 99:9277-9287

    研究;生产

  • Enterobacter sp.

    CICC Number:

    CICC 23871

    Name:

    Specification:

    Specification:

    Product Model:

    Enterobacter sp.

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    Decolorization of acid blue 113, methyl orange and other azo dyes under anaerobic conditions.

    研究;生产

  • Escherichia coli

    CICC Number:

    CICC 23872

    Name:

    Specification:

    Specification:

    Product Model:

    Escherichia coli

    四类

    四类

    Specific Uses:

    Applicable Standards:

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    Product Number:

    Valine inhibition experiment.

    研究

  • Bacillus subtilis subsp. spizizenii

    CICC Number:

    CICC 23873

    Name:

    Specification:

    Specification:

    Product Model:

    Bacillus subtilis subsp. spizizenii

    四类

    四类

    Specific Uses:

    Applicable Standards:

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    Product Number:

    Antibiotic test bacteria.

    研究

  • Shigella sonnei

    CICC Number:

    CICC 23875

    Name:

    Specification:

    Specification:

    Product Model:

    Shigella sonnei

    三类

    三类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    Reference strain of GB 4789.28 Quality Requirements of Medium and Reagents .

    研究

  • Pseudomonas fluorescens

    CICC Number:

    CICC 23876

    Name:

    Specification:

    Specification:

    Product Model:

    Pseudomonas fluorescens

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    Glycine production.

    研究;生产

  • Acinetobacter beijerinckii

    CICC Number:

    CICC 23877

    Name:

    Specification:

    Specification:

    Product Model:

    Acinetobacter beijerinckii

    三类

    三类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    Taxonomic study.

    分类;研究

  • Acinetobacter indicus

    CICC Number:

    CICC 23878

    Name:

    Specification:

    Specification:

    Product Model:

    Acinetobacter indicus

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    Taxonomic study.

    R0700:苏姣姣, 翟磊, 张露等. 具有典型泛醌结构成分微生物参比菌株的筛选[J]. 食品与发酵工业, 2016, 42(6):50-55

    分类;研究

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