CICC Number: |
CICC 23594 |
Name: |
Clostridium peptidivorans |
Specific Uses: |
Production of hexanoic acid, Baijiu (liquor) flavoring |
CICC Number: |
CICC 23595 |
Name: |
Lysinibacillus macroides |
Specific Uses: |
Production of hexanoic acid, Baijiu (liquor) flavoring |
CICC Number: |
CICC 23596 |
Name: |
Lysinibacillus macroides |
Specific Uses: |
Production of hexanoic acid, Baijiu (liquor) flavoring |
CICC Number: |
CICC 23597 |
Name: |
Clostridium sp |
Specific Uses: |
Production of hexanoic acid, Baijiu (liquor) flavoring |
CICC Number: |
CICC 23598 |
Name: |
Corynebacterium guangdongense |
Specific Uses: |
Inosinic acid |
CICC Number: |
CICC 23599 |
Name: |
Corynebacterium callunae |
Specific Uses: |
Chemical wastewater treatment |
CICC Number: |
CICC 2360 |
Name: |
Aspergillus tritici |
Specific Uses: |
Production of Xiaoqu liquor, sweet wine |
CICC Number: |
CICC 23600 |
Name: |
Corynebacterium callunae |
Specific Uses: |
Chemical wastewater treatment |
CICC Number: |
CICC 23601 |
Name: |
Bacillus subtilis subsp. subtilis |
Specific Uses: |
Wastewater treatment |
CICC Number: |
CICC 23602 |
Name: |
Corynebacterium deserti |
Specific Uses: |
Wastewater treatment |