CICC Number: |
CICC 23149 |
Name: |
Lactobacillus murinus |
Specific Uses: |
Potential probiotic |
CICC Number: |
CICC 2315 |
Name: |
Aspergillus niger |
Specific Uses: |
Fermentation of citric acid from starch |
CICC Number: |
CICC 23150 |
Name: |
Lactobacillus murinus |
Specific Uses: |
Potential probiotic |
CICC Number: |
CICC 23151 |
Name: |
Limosilactobacillus reuteri |
Specific Uses: |
Fermentation of milk |
CICC Number: |
CICC 23152 |
Name: |
Lactobacillus taiwanensis |
Specific Uses: |
Fermentation of milk |
CICC Number: |
CICC 23153 |
Name: |
Lactiplantibacillus plantarum |
Specific Uses: |
Yogurt fermentation |
CICC Number: |
CICC 23154 |
Name: |
Lactiplantibacillus plantarum |
Specific Uses: |
Yogurt fermentation |
CICC Number: |
CICC 23155 |
Name: |
Lactiplantibacillus plantarum |
Specific Uses: |
Yogurt fermentation |
CICC Number: |
CICC 23156 |
Name: |
Lactiplantibacillus plantarum |
Specific Uses: |
Yogurt fermentation |
CICC Number: |
CICC 23157 |
Name: |
Lactiplantibacillus plantarum |
Specific Uses: |
Yogurt fermentation |