CICC Number: |
CICC 23121 |
Name: |
Lactobacillus plantarum |
Specific Uses: |
Fermentation of flour products |
CICC Number: |
CICC 23122 |
Name: |
Lactobacillus plantarum |
Specific Uses: |
Fermentation of flour products |
CICC Number: |
CICC 23123 |
Name: |
Lactobacillus plantarum |
Specific Uses: |
Fermentation of flour products |
CICC Number: |
CICC 23124 |
Name: |
Lactobacillus plantarum |
Specific Uses: |
Fermentation of flour products |
CICC Number: |
CICC 23125 |
Name: |
Lactobacillus plantarum |
Specific Uses: |
Fermentation of flour products |
CICC Number: |
CICC 23126 |
Name: |
Lactobacillus plantarum |
Specific Uses: |
Fermentation of flour products |
CICC Number: |
CICC 23127 |
Name: |
Lactobacillus plantarum |
Specific Uses: |
Fermentation of flour products |
CICC Number: |
CICC 23128 |
Name: |
Lactobacillus plantarum |
Specific Uses: |
Fermentation of flour products |
CICC Number: |
CICC 23129 |
Name: |
Lactobacillus plantarum |
Specific Uses: |
Fermentation of flour products |
CICC Number: |
CICC 2313 |
Name: |
Aspergillus subolivaceus |
Specific Uses: |
Production of bean paste |