CICC Number: |
CICC 31384 |
Name: |
Hansenula anomala |
Specific Uses: |
Baijiu (liquor) aroma |
CICC Number: |
CICC 31385 |
Name: |
Wickerhamomyces anomalus |
Specific Uses: |
Baijiu (liquor) aroma |
CICC Number: |
CICC 31386 |
Name: |
Rhodotorula toruloides |
Specific Uses: |
Prodcction of alcohol or Baijiu (liquor) |
CICC Number: |
CICC 31387 |
Name: |
Saccharomyces logos |
Specific Uses: |
Prodcction of alcohol or Baijiu (liquor) |
CICC Number: |
CICC 31388 |
Name: |
Saccharomyces logos |
Specific Uses: |
Production of sake |
CICC Number: |
CICC 31389 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Production of sake |
CICC Number: |
CICC 3139 |
Name: |
Rhizopus sexualis var. sexualis |
Specific Uses: |
|
CICC Number: |
CICC 31390 |
Name: |
Saccharomyces logos |
Specific Uses: |
Production of wine |
CICC Number: |
CICC 31391 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Production of sake |
CICC Number: |
CICC 31392 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Production of sake |