CICC Number: |
CICC 23076 |
Name: |
Bacillus magaterium |
Specific Uses: |
Production of amylase |
CICC Number: |
CICC 23077 |
Name: |
Kosakonia sp. |
Specific Uses: |
Production of pectinase |
CICC Number: |
CICC 23078 |
Name: |
Bacillus subtilis subsp. subtilis |
Specific Uses: |
Production of pectinase |
CICC Number: |
CICC 23079 |
Name: |
Metabacillus sp. |
Specific Uses: |
Production of amylase |
CICC Number: |
CICC 2308 |
Name: |
Aspergillus subolivaceus |
Specific Uses: |
Brewing soy sauce |
CICC Number: |
CICC 23080 |
Name: |
Escherichia hermannii |
Specific Uses: |
Production of pectinase |
CICC Number: |
CICC 23081 |
Name: |
Bacillus halosaccharovorans |
Specific Uses: |
Production of protease |
CICC Number: |
CICC 23082 |
Name: |
Brevibacillus agri |
Specific Uses: |
Production of pectinase |
CICC Number: |
CICC 23083 |
Name: |
Bacillus subtilis subsp. subtilis |
Specific Uses: |
Production of protease, pectinase |
CICC Number: |
CICC 23084 |
Name: |
Brevibacillus agri |
Specific Uses: |
Production of protease |