CICC Number: |
CICC 23067 |
Name: |
Bacillus flexus |
Specific Uses: |
Production of pectinase |
CICC Number: |
CICC 23068 |
Name: |
Bacillus circulans |
Specific Uses: |
Production of pectinase |
CICC Number: |
CICC 23069 |
Name: |
Pseudomonas alcaligenes |
Specific Uses: |
Production of pectinase |
CICC Number: |
CICC 2307 |
Name: |
Aspergillus subolivaceus |
Specific Uses: |
Brewing soy sauce |
CICC Number: |
CICC 23070 |
Name: |
Bacillus flexus |
Specific Uses: |
Production of pectinase |
CICC Number: |
CICC 23071 |
Name: |
Bacillus licheniformis |
Specific Uses: |
Production of amylase |
CICC Number: |
CICC 23072 |
Name: |
Bacillus subtilis subsp. subtilis |
Specific Uses: |
Production of pectinase |
CICC Number: |
CICC 23073 |
Name: |
Bacillus amyloliquefaciens |
Specific Uses: |
Production of pectinase |
CICC Number: |
CICC 23074 |
Name: |
Bacillus licheniformis |
Specific Uses: |
Production of amylase |
CICC Number: |
CICC 23075 |
Name: |
Bacillus cereus |
Specific Uses: |
Production of pectinase |