CICC Number: |
CICC 22457 |
Name: |
Bacillus subtilis |
Specific Uses: |
|
CICC Number: |
CICC 22458 |
Name: |
Bacillus pumilus |
Specific Uses: |
|
CICC Number: |
CICC 22459 |
Name: |
Bacillus subtilis |
Specific Uses: |
|
CICC Number: |
CICC 2246 |
Name: |
Aspergillus flavus |
Specific Uses: |
Production of protease, for the production of liquid soy sauce Qu |
CICC Number: |
CICC 22460 |
Name: |
Bacillus cereus |
Specific Uses: |
|
CICC Number: |
CICC 22461 |
Name: |
Bacillus subtilis |
Specific Uses: |
|
CICC Number: |
CICC 22462 |
Name: |
Bacillus subtilis subsp. subtilis |
Specific Uses: |
|
CICC Number: |
CICC 22463 |
Name: |
Bacillus subtilis |
Specific Uses: |
|
CICC Number: |
CICC 22464 |
Name: |
Bacillus cereus |
Specific Uses: |
|
CICC Number: |
CICC 22465 |
Name: |
Bacillus cereus |
Specific Uses: |
|