CHINA CENTER OF INDUSTRIAL CULTURE COLLECTION
CHINA CENTER OF INDUSTRIAL CULTURE COLLECTION
You found:16766 results
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  • Latilactobacillus sakei subsp. sakei

    CICC Number:

    CICC 21858

    Name:

    Specification:

    Specification:

    Product Model:

    Latilactobacillus sakei subsp. sakei

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    Production of dairy products, silage, pickled cabbage

    研究;教学;生产

  • Leuconostoc mesenteroides

    CICC Number:

    CICC 21859

    Name:

    Specification:

    Specification:

    Product Model:

    Leuconostoc mesenteroides

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    Production of dairy products, silage, pickled cabbage

    研究;教学;生产

  • Aspergillus niger

    CICC Number:

    CICC 2186

    Name:

    Specification:

    Specification:

    Product Model:

    Aspergillus niger

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    As a saccharifying strains, using rhizoma smilacis glabrae as raw material for ethanol fermentation

    研究

  • Leuconostoc mesenteroides

    CICC Number:

    CICC 21860

    Name:

    Specification:

    Specification:

    Product Model:

    Leuconostoc mesenteroides

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    Production of dairy products, silage, pickled cabbage

    研究;教学;生产

  • Leuconostoc mesenteroides

    CICC Number:

    CICC 21861

    Name:

    Specification:

    Specification:

    Product Model:

    Leuconostoc mesenteroides

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    Production of dairy products, silage, pickled cabbage

    研究;教学;生产

  • Pediococcus pentosaceus

    CICC Number:

    CICC 21862

    Name:

    Specification:

    Specification:

    Product Model:

    Pediococcus pentosaceus

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    Production of pickled cabbage, fruit and vegetable products, feed, etc.

    研究;教学;生产

  • Lactiplantibacillus plantarum

    CICC Number:

    CICC 21863

    Name:

    Specification:

    Specification:

    Product Model:

    Lactiplantibacillus plantarum

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    Production of pickled cabbage, fruit and vegetable products, silage, etc.

    R0082:张蕾, 赵婷, 刘光全等. API 50CH鉴定系统在乳杆菌属鉴定中的应用[J]. 中国微生物学会微生物资源专业委员会成立大会暨第一届学术研讨会,2011.06.20.

    研究;教学;生产

  • Lactiplantibacillus plantarum

    CICC Number:

    CICC 21864

    Name:

    Specification:

    Specification:

    Product Model:

    Lactiplantibacillus plantarum

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    Production of pickled cabbage, fruit and vegetable products, silage, etc.

    R0082:张蕾, 赵婷, 刘光全等. API 50CH鉴定系统在乳杆菌属鉴定中的应用[J]. 中国微生物学会微生物资源专业委员会成立大会暨第一届学术研讨会,2011.06.20.

    研究;教学;生产

  • Pediococcus pentosaceus

    CICC Number:

    CICC 21865

    Name:

    Specification:

    Specification:

    Product Model:

    Pediococcus pentosaceus

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    Production of pickled cabbage, fruit and vegetable products, feed, etc.

    研究;教学;生产

  • Enterobacter cloacae

    CICC Number:

    CICC 21866

    Name:

    Specification:

    Specification:

    Product Model:

    Enterobacter cloacae

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    Production of 2, 3--butanediol, used in ethanol fermentation

    研究;教学;生产

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