CICC Number: |
CICC 10463 |
Name: |
Pseudomonas sp. |
Specific Uses: |
Degradation of phenol using inorganic salt medium, using phenol as the sole carbon and energy source |
CICC Number: |
CICC 10465 |
Name: |
Streptococcus agalactiae |
Specific Uses: |
Taxonomical study, Quality control microbial |
CICC Number: |
CICC 10466 |
Name: |
Salegentibacter echinorum |
Specific Uses: |
Taxonomical study |
CICC Number: |
CICC 10467 |
Name: |
Salmonella enterica subsp. enterica serotype Enteritidis |
Specific Uses: |
Medium quality control |
CICC Number: |
CICC 10468 |
Name: |
Bacillus cereus |
Specific Uses: |
Analysis of aureomycin identification, demethylation aureomycin, doxycycline, minocyline, oxytetracycline and tetracycline, detection of medium, quality control strain |
CICC Number: |
CICC 10469 |
Name: |
Tetragenococcus halophilus |
Specific Uses: |
Play a important role in brewing soy sauce and enhence the flavor |
CICC Number: |
CICC 10470 |
Name: |
Terrimonas ferruginea |
Specific Uses: |
|
CICC Number: |
CICC 10471 |
Name: |
Terrimonas lutea |
Specific Uses: |
|
CICC Number: |
CICC 10472 |
Name: |
Sphingomonas sp. |
Specific Uses: |
Taxonomical study |
CICC Number: |
CICC 10473 |
Name: |
Staphylococcus aureus subsp. aureus |
Specific Uses: |
Research of quality control, according to the standard "for the patients, medical personnel and equipment with surgery alone, gown and clean clothes Part 6: resistance wet microbial penetration test method", (YY/T 0506.6-2009/ISO 22610:2006) |