CICC Number: |
CICC 20813 |
Name: |
Bacillus subtilis subsp. subtilis |
Specific Uses: |
Production of L-lysine from molasses |
CICC Number: |
CICC 20814 |
Name: |
Corynebacterium glutamicum |
Specific Uses: |
Production of L-lysine from molasses |
CICC Number: |
CICC 20815 |
Name: |
Corynebacterium glutamicum |
Specific Uses: |
Production of L-lysine from molasses |
CICC Number: |
CICC 20816 |
Name: |
Bacillus amyloliquefaciens subsp. plantarum |
Specific Uses: |
Production of amylase; Refining cotton |
CICC Number: |
CICC 20817 |
Name: |
Bacillus subtilis subsp. subtilis |
Specific Uses: |
Production of amylase |
CICC Number: |
CICC 20818 |
Name: |
Bacillus subtilis subsp. subtilis |
Specific Uses: |
Production of amylase |
CICC Number: |
CICC 20819 |
Name: |
Bacillus subtilis subsp. subtilis |
Specific Uses: |
Production of amylase |
CICC Number: |
CICC 2082 |
Name: |
Aspergillus oryzae |
Specific Uses: |
Brewing soy sauce and miso |
CICC Number: |
CICC 20820 |
Name: |
Bacillus amyloliquefaciens subsp. amyloliquefaciens |
Specific Uses: |
Production of -amylase |
CICC Number: |
CICC 20821 |
Name: |
Bacillus amyloliquefaciens |
Specific Uses: |
Production of -amylase |