CICC Number: |
CICC 1856 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Brewing beer |
CICC Number: |
CICC 1857 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Brewing beer |
CICC Number: |
CICC 1858 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Brewing beer, bottom fermentation |
CICC Number: |
CICC 1859 |
Name: |
Pichia anomala |
Specific Uses: |
Brewing beer |
CICC Number: |
CICC 1860 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Haploid, used in genetic studie |
CICC Number: |
CICC 1861 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Used in hybrid or genetics research |
CICC Number: |
CICC 1862 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Used in hybrid or genetics research |
CICC Number: |
CICC 1863 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Used in hybrid or genetics research |
CICC Number: |
CICC 1864 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Used in hybrid or genetics research |
CICC Number: |
CICC 1865 |
Name: |
Saccharomyces diastaticus |
Specific Uses: |
Used in hybrid or genetics research |