CICC Number: |
CICC 1634 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Pharmacy |
CICC Number: |
CICC 1635 |
Name: |
Kluyveromyces marxianus |
Specific Uses: |
|
CICC Number: |
CICC 1636 |
Name: |
Kluyveromyces marxianus |
Specific Uses: |
|
CICC Number: |
CICC 1637 |
Name: |
Hansenula anomala var. anomala |
Specific Uses: |
Used in Baijiu (liquor) aroma-producing |
CICC Number: |
CICC 1638 |
Name: |
Hansenula anomala var. anomala |
Specific Uses: |
Production of Baijiu (liquor) |
CICC Number: |
CICC 1639 |
Name: |
Hansenula anomala var. anomala |
Specific Uses: |
Used in Baijiu (liquor) aroma-producing |
CICC Number: |
CICC 1640 |
Name: |
Hansenula anomala var. anomala |
Specific Uses: |
Used in Baijiu (liquor) aroma-producing |
CICC Number: |
CICC 1641 |
Name: |
Hansenula anomala var. anomala |
Specific Uses: |
Production of wine, used in Baijiu (liquor) aroma-producing |
CICC Number: |
CICC 1642 |
Name: |
Hansenula anomala var. anomala |
Specific Uses: |
Production of wine, used in Baijiu (liquor) aroma-producing |
CICC Number: |
CICC 1643 |
Name: |
Hansenula anomala var. anomala |
Specific Uses: |
Used in Baijiu (liquor) aroma-producing |