CICC Number: |
CICC 1352 |
Name: |
Pichia manshurica |
Specific Uses: |
Brewed litchi wine |
CICC Number: |
CICC 1353 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Production of alcohol |
CICC Number: |
CICC 1354 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Beer fermentation strains above |
CICC Number: |
CICC 1355 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
The study of fermentation feed yeast |
CICC Number: |
CICC 1356 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Production of wine |
CICC Number: |
CICC 1357 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
|
CICC Number: |
CICC 1358 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Brewing wine by blackstrap |
CICC Number: |
CICC 1359 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
|
CICC Number: |
CICC 1360 |
Name: |
Schizosaccharomyces pombe |
Specific Uses: |
Brewing rum (RUM) |
CICC Number: |
CICC 1361 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Brewing rum (RUM) |