CICC Number: |
CICC 10184 |
Name: |
Bacillus cereus |
Specific Uses: |
Production of heat resistance amylase |
CICC Number: |
CICC 10185 |
Name: |
Bacillus cereus |
Specific Uses: |
Production of heat resistance amylase |
CICC Number: |
CICC 10186 |
Name: |
Corynebacterium glutamicum |
Specific Uses: |
Production of glutamic acid |
CICC Number: |
CICC 10187 |
Name: |
Serratia marcescens |
Specific Uses: |
|
CICC Number: |
CICC 10188 |
Name: |
Hafnia alvei |
Specific Uses: |
Production of lysine |
CICC Number: |
CICC 10189 |
Name: |
Kocuria sp. |
Specific Uses: |
|
CICC Number: |
CICC 1019 |
Name: |
Torulopsis candida |
Specific Uses: |
Brewing soy sauce |
CICC Number: |
CICC 10190 |
Name: |
Kocuria rosea |
Specific Uses: |
|
CICC Number: |
CICC 10192 |
Name: |
Glutamicibacter sp. |
Specific Uses: |
|
CICC Number: |
CICC 10193 |
Name: |
Arthrobacter soli |
Specific Uses: |
|