CICC Number: |
CICC 1052 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Production of alcoho, Chinese Baijiu (Kefer) |
CICC Number: |
CICC 10520 |
Name: |
Thermoactinomyces sp. |
Specific Uses: |
|
CICC Number: |
CICC 10521 |
Name: |
Thermoactinomyces daqus |
Specific Uses: |
|
CICC Number: |
CICC 10522 |
Name: |
Thermoactinomyces daqus |
Specific Uses: |
|
CICC Number: |
CICC 10523 |
Name: |
Thermoactinomyces daqus |
Specific Uses: |
|
CICC Number: |
CICC 10524 |
Name: |
Laceyella sp. |
Specific Uses: |
|
CICC Number: |
CICC 10525 |
Name: |
Laceyella sp. |
Specific Uses: |
|
CICC Number: |
CICC 10526 |
Name: |
Acinetobacter pittii |
Specific Uses: |
Efficient dissolved phosphorus strain |
CICC Number: |
CICC 10527 |
Name: |
Escherichia coli |
Specific Uses: |
Efficient dissolved phosphorus strain |
CICC Number: |
CICC 10528 |
Name: |
Enterobacter cloacae |
Specific Uses: |
Efficient dissolved phosphorus strain |