CICC Number: |
CICC 41591 |
Name: |
Aspergillus sydowii |
Specific Uses: |
|
CICC Number: |
CICC 41592 |
Name: |
Rhizopus oryzae |
Specific Uses: |
|
CICC Number: |
CICC 41593 |
Name: |
Aspergillus flavus |
Specific Uses: |
|
CICC Number: |
CICC 41594 |
Name: |
Aspergillus niger |
Specific Uses: |
Brewing liquor and producing tannase. |
CICC Number: |
CICC 41595 |
Name: |
Rhizopus oryzae |
Specific Uses: |
|
CICC Number: |
CICC 41596 |
Name: |
Rhizopus microsporus |
Specific Uses: |
|
CICC Number: |
CICC 41597 |
Name: |
Aspergillus luchuensis |
Specific Uses: |
Liquor brewing. It can produce amylase. |
CICC Number: |
CICC 41598 |
Name: |
Rhizomucor pusillus |
Specific Uses: |
|
CICC Number: |
CICC 41599 |
Name: |
Rhizomucor pusillus |
Specific Uses: |
|
CICC Number: |
CICC 41600 |
Name: |
Lichtheimia sp. |
Specific Uses: |
|