CICC Number: |
CICC 2194 |
Name: |
Aspergillus niger |
Specific Uses: |
|
CICC Number: |
CICC 2195 |
Name: |
Aspergillus oryzae |
Specific Uses: |
Production of α-amylase |
CICC Number: |
CICC 2196 |
Name: |
Aspergillus oryzae |
Specific Uses: |
|
CICC Number: |
CICC 2197 |
Name: |
Aspergillus oryzae |
Specific Uses: |
Fermenting soy sauce |
CICC Number: |
CICC 2198 |
Name: |
Aspergillus nidulans |
Specific Uses: |
For grease |
CICC Number: |
CICC 2199 |
Name: |
Aspergillus niger |
Specific Uses: |
Production of wine |
CICC Number: |
CICC 2200 |
Name: |
Aspergillus usamii |
Specific Uses: |
Production of wine |
CICC Number: |
CICC 2201 |
Name: |
Aspergillus tubingensis |
Specific Uses: |
Production of citric acid |
CICC Number: |
CICC 2202 |
Name: |
Aspergillus tubingensis |
Specific Uses: |
Production of citric acid |
CICC Number: |
CICC 2203 |
Name: |
Aspergillus awamori var. |
Specific Uses: |
Wine production, transformation of molasses for citric acid production |