CICC Number: |
CICC 20156 |
Name: |
Geobacillus stearothermophilus |
Specific Uses: |
|
CICC Number: |
CICC 20157 |
Name: |
Bacillus subtilis |
Specific Uses: |
|
CICC Number: |
CICC 20158 |
Name: |
Arthrobacter sp. |
Specific Uses: |
|
CICC Number: |
CICC 20159 |
Name: |
Corynebacterium glutamicum |
Specific Uses: |
Production of glutamic acid |
CICC Number: |
CICC 2016 |
Name: |
Aspergillus oryzae |
Specific Uses: |
Brewing soy sauce |
CICC Number: |
CICC 20160 |
Name: |
Corynebacterium sp. |
Specific Uses: |
Production of glutamic acid |
CICC Number: |
CICC 20161 |
Name: |
Bacillus amyloliquefaciens |
Specific Uses: |
Production of starch liquefied enzyme |
CICC Number: |
CICC 20162 |
Name: |
Corynebacterium glutamicum |
Specific Uses: |
Production of L-proline |
CICC Number: |
CICC 20163 |
Name: |
Corynebacterium glutamicum |
Specific Uses: |
Production of L-proline |
CICC Number: |
CICC 20164 |
Name: |
Bacillus amyloliquefaciens |
Specific Uses: |
Production of amylase, protease and DNA enzyme |