CHINA CENTER OF INDUSTRIAL CULTURE COLLECTION
CHINA CENTER OF INDUSTRIAL CULTURE COLLECTION
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  • Aspergillus avenaceus

    CICC Number:

    CICC 2183

    Name:

    Specification:

    Specification:

    Product Model:

    Aspergillus avenaceus

    四类

    四类

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    Applicable Standards:

    Reference Value:

    Product Number:

    研究

  • Aspergillus flavus

    CICC Number:

    CICC 2185

    Name:

    Specification:

    Specification:

    Product Model:

    Aspergillus flavus

    四类

    四类

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    Product Number:

    Fermenting soy sauce

    研究

  • Aspergillus niger

    CICC Number:

    CICC 2186

    Name:

    Specification:

    Specification:

    Product Model:

    Aspergillus niger

    四类

    四类

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    As a saccharifying strains, using rhizoma smilacis glabrae as raw material for ethanol fermentation

    研究

  • Aspergillus niger

    CICC Number:

    CICC 2187

    Name:

    Specification:

    Specification:

    Product Model:

    Aspergillus niger

    四类

    四类

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    As a saccharifying strains, using chinaroot greenbrier as raw material for ethanol fermentation

    研究;生产

  • Aspergillus ficuum

    CICC Number:

    CICC 2188

    Name:

    Specification:

    Specification:

    Product Model:

    Aspergillus ficuum

    四类

    四类

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    Product Number:

    As a saccharifying strains, using chinaroot greenbrier as raw material for ethanol fermentation

    研究;生产

  • Aspergillus niger

    CICC Number:

    CICC 2189

    Name:

    Specification:

    Specification:

    Product Model:

    Aspergillus niger

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    As a saccharifying strains, using chinaroot greenbrier as raw material for ethanol fermentation

    研究;生产

  • Aspergillus niger

    CICC Number:

    CICC 2190

    Name:

    Specification:

    Specification:

    Product Model:

    Aspergillus niger

    四类

    四类

    Specific Uses:

    Applicable Standards:

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    Product Number:

    As a saccharifying strains, using wild plants as raw material for ethanol fermentation

    研究;生产

  • Aspergillus niger

    CICC Number:

    CICC 2191

    Name:

    Specification:

    Specification:

    Product Model:

    Aspergillus niger

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    As a saccharifying strains, using wild plants as raw material for ethanol fermentation

    研究;生产

  • Aspergillus usamii

    CICC Number:

    CICC 2192

    Name:

    Specification:

    Specification:

    Product Model:

    Aspergillus usamii

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    As a saccharifying strains, using wild plants as raw material for ethanol fermentation

    研究;生产

  • Aspergillus aculeatus

    CICC Number:

    CICC 2193

    Name:

    Specification:

    Specification:

    Product Model:

    Aspergillus aculeatus

    四类

    四类

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    Applicable Standards:

    Reference Value:

    Product Number:

    R0196:J. F. Hong, H. J. Yang, K. Zhang, et al. Development of a cellulolytic Saccharomyces cerevisiae strain with enhanced cellobiohydrolase activity [J]. World J Microbiol Biotechnol, 2014, 30: 2985–2993.

    研究;生产

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