CICC Number: |
CICC 40874 |
Name: |
Aspergillus flavus |
Specific Uses: |
Brewing soybean sauce |
CICC Number: |
CICC 40875 |
Name: |
Aspergillus flavus |
Specific Uses: |
Brewing soybean sauce and bean paste |
CICC Number: |
CICC 40876 |
Name: |
Aspergillus oryzae |
Specific Uses: |
Brewing soybean sauce |
CICC Number: |
CICC 40877 |
Name: |
Aspergillus oryzae |
Specific Uses: |
Brewing soybean sauce |
CICC Number: |
CICC 40878 |
Name: |
Paecilomyces variotii |
Specific Uses: |
|
CICC Number: |
CICC 40879 |
Name: |
Aspergillus clavatus |
Specific Uses: |
|
CICC Number: |
CICC 40880 |
Name: |
Scopulariopsis brevicaulis |
Specific Uses: |
|
CICC Number: |
CICC 40881 |
Name: |
Aspergillus flavus |
Specific Uses: |
Production of ligninase |
CICC Number: |
CICC 40882 |
Name: |
Aspergillus flavus |
Specific Uses: |
|
CICC Number: |
CICC 40883 |
Name: |
Aspergillus sydowii |
Specific Uses: |
|