CICC Number: |
CICC 41716 |
Name: |
Aspergillus niger |
Specific Uses: |
Brewing liquor, It can produce amylase and protease. |
CICC Number: |
CICC 41717 |
Name: |
Thermomyces lanuginosus |
Specific Uses: |
|
CICC Number: |
CICC 41718 |
Name: |
Thermoascus crustaceus |
Specific Uses: |
|
CICC Number: |
CICC 41719 |
Name: |
Thermoascus crustaceus |
Specific Uses: |
|
CICC Number: |
CICC 41720 |
Name: |
Rasamsonia composticola |
Specific Uses: |
|
CICC Number: |
CICC 41721 |
Name: |
Eurotium chevalieri |
Specific Uses: |
|
CICC Number: |
CICC 41722 |
Name: |
Eurotium chevalieri |
Specific Uses: |
|
CICC Number: |
CICC 41723 |
Name: |
Eurotium chevalieri |
Specific Uses: |
|
CICC Number: |
CICC 41724 |
Name: |
Eurotium chevalieri |
Specific Uses: |
|
CICC Number: |
CICC 41727 |
Name: |
Penicillium citrinum |
Specific Uses: |
|