CICC Number: |
CICC 31046 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Using dried melon as raw material for the production of alcohol |
CICC Number: |
CICC 31047 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Using maize as raw material for the production of alcohol |
CICC Number: |
CICC 31048 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Using molasses as raw material for the production of alcohol |
CICC Number: |
CICC 31049 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Using rice and sorghum as raw material for the production of alcohol |
CICC Number: |
CICC 31050 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Production of sake |
CICC Number: |
CICC 31051 |
Name: |
Wickerhamomyces anomalus |
Specific Uses: |
Production of Xiaoqu liquor |
CICC Number: |
CICC 31052 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Production of beer |
CICC Number: |
CICC 31053 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Using molasses as raw material for the production of alcohol |
CICC Number: |
CICC 31054 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Using molasses as raw material for the production of alcohol |
CICC Number: |
CICC 31055 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Production of alcohol |