CHINA CENTER OF INDUSTRIAL CULTURE COLLECTION
CHINA CENTER OF INDUSTRIAL CULTURE COLLECTION
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  • Kondoa

    CICC Number:

    CICC 33530

    Name:

    Specification:

    Specification:

    Product Model:

    Kondoa

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    (1) Kurtzman CP, Fell JW, Boekhout T, editors (2011) The yeasts, a taxonomy study. 5 ed. Amsterdam: Elseveir xxii +1–289, xv +290–1335, xvi +1336–2080 p.

    研究

  • Bannoa

    CICC Number:

    CICC 33531

    Name:

    Specification:

    Specification:

    Product Model:

    Bannoa

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    (1) Kurtzman CP, Fell JW, Boekhout T, editors (2011) The yeasts, a taxonomy study. 5 ed. Amsterdam: Elseveir xxii +1–289, xv +290–1335, xvi +1336–2080 p.

    研究

  • Hannaella

    CICC Number:

    CICC 33532

    Name:

    Specification:

    Specification:

    Product Model:

    Hannaella

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    (1) Kurtzman CP, Fell JW, Boekhout T, editors (2011) The yeasts, a taxonomy study. 5 ed. Amsterdam: Elseveir xxii +1–289, xv +290–1335, xvi +1336–2080 p.

    研究

  • Dicellomyces

    CICC Number:

    CICC 33533

    Name:

    Specification:

    Specification:

    Product Model:

    Dicellomyces

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    (1) Kurtzman CP, Fell JW, Boekhout T, editors (2011) The yeasts, a taxonomy study. 5 ed. Amsterdam: Elseveir xxii +1–289, xv +290–1335, xvi +1336–2080 p.

    研究

  • Rhynchogastrema

    CICC Number:

    CICC 33534

    Name:

    Specification:

    Specification:

    Product Model:

    Rhynchogastrema

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    (1) Kurtzman CP, Fell JW, Boekhout T, editors (2011) The yeasts, a taxonomy study. 5 ed. Amsterdam: Elseveir xxii +1–289, xv +290–1335, xvi +1336–2080 p.

    研究

  • Colacogloea

    CICC Number:

    CICC 33535

    Name:

    Specification:

    Specification:

    Product Model:

    Colacogloea

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    (1) Kurtzman CP, Fell JW, Boekhout T, editors (2011) The yeasts, a taxonomy study. 5 ed. Amsterdam: Elseveir xxii +1–289, xv +290–1335, xvi +1336–2080 p.

    研究

  • Bannoa

    CICC Number:

    CICC 33536

    Name:

    Specification:

    Specification:

    Product Model:

    Bannoa

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    (1) Kurtzman CP, Fell JW, Boekhout T, editors (2011) The yeasts, a taxonomy study. 5 ed. Amsterdam: Elseveir xxii +1–289, xv +290–1335, xvi +1336–2080 p.

    研究

  • Erythrobasidium

    CICC Number:

    CICC 33537

    Name:

    Specification:

    Specification:

    Product Model:

    Erythrobasidium

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    (1) Kurtzman CP, Fell JW, Boekhout T, editors (2011) The yeasts, a taxonomy study. 5 ed. Amsterdam: Elseveir xxii +1–289, xv +290–1335, xvi +1336–2080 p.

    研究

  • Bannoa

    CICC Number:

    CICC 33538

    Name:

    Specification:

    Specification:

    Product Model:

    Bannoa

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    (1) Kurtzman CP, Fell JW, Boekhout T, editors (2011) The yeasts, a taxonomy study. 5 ed. Amsterdam: Elseveir xxii +1–289, xv +290–1335, xvi +1336–2080 p.

    研究

  • Candida

    CICC Number:

    CICC 33539

    Name:

    Specification:

    Specification:

    Product Model:

    Candida

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    (1) Kurtzman CP, Fell JW, Boekhout T, editors (2011) The yeasts, a taxonomy study. 5 ed. Amsterdam: Elseveir xxii +1–289, xv +290–1335, xvi +1336–2080 p.

    研究

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