CICC Number: |
CICC 6062 |
Name: |
Leuconostoc mesenteroides |
Specific Uses: |
Production of cheese |
CICC Number: |
CICC 6065 |
Name: |
Lacticaseibacillus rhamnosus |
Specific Uses: |
|
CICC Number: |
CICC 6066 |
Name: |
Oenococcus oeni |
Specific Uses: |
Used for grape wine after-ripeness |
CICC Number: |
CICC 6067 |
Name: |
Lentilactobacillus buchneri |
Specific Uses: |
Fermenting lactic acid |
CICC Number: |
CICC 6072 |
Name: |
Streptococcus thermophilus |
Specific Uses: |
Production of sour soybean milk |
CICC Number: |
CICC 6076 |
Name: |
Lactiplantibacillus plantarum |
Specific Uses: |
Niacin |
CICC Number: |
CICC 6078 |
Name: |
Enterococcus faecium |
Specific Uses: |
Feed |
CICC Number: |
CICC 6080 |
Name: |
Lentilactobacillus buchneri |
Specific Uses: |
|
CICC Number: |
CICC 6104 |
Name: |
Lactobacillus casei |
Specific Uses: |
|
CICC Number: |
CICC 6105 |
Name: |
Lactobacillus paracasei |
Specific Uses: |
Used for immunology research, production of enshine fungi health care food |