CICC Number: |
CICC 31790 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Using molasses as raw material for the production of alcohol |
CICC Number: |
CICC 31791 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Using molasses as raw material for the production of alcohol |
CICC Number: |
CICC 31792 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Using molasses as raw material for the production of alcohol |
CICC Number: |
CICC 31793 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Using starch as raw material for the production of alcohol |
CICC Number: |
CICC 31794 |
Name: |
Saccharomyces cerevisiae |
Specific Uses: |
Using molasses as raw material for the production of alcohol |
CICC Number: |
CICC 31795 |
Name: |
Saccharomyces chevalieri |
Specific Uses: |
Production of plum wine |
CICC Number: |
CICC 31796 |
Name: |
Candida krusei |
Specific Uses: |
Peach flavor yeast |
CICC Number: |
CICC 31797 |
Name: |
Candida lipolytica var. lipolytica |
Specific Uses: |
Petroleum dewaxing |
CICC Number: |
CICC 31798 |
Name: |
Candida lipolytica var. lipolytica |
Specific Uses: |
Petroleum dewaxing |
CICC Number: |
CICC 31799 |
Name: |
Candida lipolytica var. lipolytica |
Specific Uses: |
Petroleum dewaxing |