CICC Number: |
CICC 41558 |
Name: |
Rhizopus sp. |
Specific Uses: |
Brewing Chinese liquor |
CICC Number: |
CICC 41559 |
Name: |
Rhizopus sp. |
Specific Uses: |
Brewing Chinese liquor |
CICC Number: |
CICC 41560 |
Name: |
Penicillium chrysogenum |
Specific Uses: |
|
CICC Number: |
CICC 41561 |
Name: |
Mucor sp. |
Specific Uses: |
|
CICC Number: |
CICC 41562 |
Name: |
Aspergillus flavus |
Specific Uses: |
|
CICC Number: |
CICC 41563 |
Name: |
Aspergillus flavus |
Specific Uses: |
|
CICC Number: |
CICC 41564 |
Name: |
Aspergillus flavus |
Specific Uses: |
|
CICC Number: |
CICC 41565 |
Name: |
Aspergillus flavus |
Specific Uses: |
|
CICC Number: |
CICC 41566 |
Name: |
Aspergillus flavus |
Specific Uses: |
|
CICC Number: |
CICC 41567 |
Name: |
Rhizopus oryzae |
Specific Uses: |
Brewing watercress and producing glucoamylase. |