CHINA CENTER OF INDUSTRIAL CULTURE COLLECTION
CHINA CENTER OF INDUSTRIAL CULTURE COLLECTION
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  • Hansenula anomala var. anomala

    CICC Number:

    CICC 31557

    Name:

    Specification:

    Specification:

    Product Model:

    Hansenula anomala var. anomala

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    The study of production of fen-flavour Baijiu (liquor)

    研究

  • Hansenula anomala var. anomala

    CICC Number:

    CICC 31558

    Name:

    Specification:

    Specification:

    Product Model:

    Hansenula anomala var. anomala

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    The study of production of fen-flavour Baijiu (liquor)

    研究

  • Wickerhamomyces anomalus

    CICC Number:

    CICC 31559

    Name:

    Specification:

    Specification:

    Product Model:

    Wickerhamomyces anomalus

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    The study of production of fen-flavour Chinese Baijiu

    研究

  • Rhizopus oryzae

    CICC Number:

    CICC 3156

    Name:

    Specification:

    Specification:

    Product Model:

    Rhizopus oryzae

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    Production of flavomycin

    研究

  • Wickerhamomyces anomalus

    CICC Number:

    CICC 31560

    Name:

    Specification:

    Specification:

    Product Model:

    Wickerhamomyces anomalus

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    The study of production of fen-flavour Chinese Baijiu

    研究

  • Hansenula anomala var. anomala

    CICC Number:

    CICC 31561

    Name:

    Specification:

    Specification:

    Product Model:

    Hansenula anomala var. anomala

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    The study of Baijiu (liquor) aroma

    研究

  • Wickerhamomyces anomalus

    CICC Number:

    CICC 31562

    Name:

    Specification:

    Specification:

    Product Model:

    Wickerhamomyces anomalus

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    The study of production of Chinese Baijiu

    研究

  • Saccharomyces cerevisiae

    CICC Number:

    CICC 31563

    Name:

    Specification:

    Specification:

    Product Model:

    Saccharomyces cerevisiae

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    The study of production of fruit wine and wine

    研究

  • Saccharomyces cerevisiae

    CICC Number:

    CICC 31564

    Name:

    Specification:

    Specification:

    Product Model:

    Saccharomyces cerevisiae

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    The study of bread processing

    研究

  • Saccharomyces cerevisiae

    CICC Number:

    CICC 31565

    Name:

    Specification:

    Specification:

    Product Model:

    Saccharomyces cerevisiae

    四类

    四类

    Specific Uses:

    Applicable Standards:

    Reference Value:

    Product Number:

    The study of bread processing

    研究

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