CICC Number: |
CICC 40808 |
Name: |
Rhizopus niveus |
Specific Uses: |
For the research of wine and vinegar brewing |
CICC Number: |
CICC 40809 |
Name: |
Rhizopus niveus |
Specific Uses: |
For the research of wine and vinegar brewing |
CICC Number: |
CICC 40810 |
Name: |
Rhizopus delemar |
Specific Uses: |
For the research of wine and vinegar brewing |
CICC Number: |
CICC 40811 |
Name: |
Rhizopus delemar |
Specific Uses: |
For the research of wine and vinegar brewing |
CICC Number: |
CICC 40812 |
Name: |
Rhizopus oryzae |
Specific Uses: |
For the research of stored-grain microbial |
CICC Number: |
CICC 40813 |
Name: |
Rhizopus oryzae |
Specific Uses: |
For the research of stored-grain microbial |
CICC Number: |
CICC 40814 |
Name: |
Rhizopus arrhizus |
Specific Uses: |
For the research of wine and vinegar brewing |
CICC Number: |
CICC 40815 |
Name: |
Rhizopus japonicus |
Specific Uses: |
For the research of wine and vinegar brewing |
CICC Number: |
CICC 40816 |
Name: |
Rhizopus chinensis |
Specific Uses: |
For the research of food spoilage bacteria |
CICC Number: |
CICC 40817 |
Name: |
Rhizopus javanicus |
Specific Uses: |
For the research of wine and vinegar brewing |