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CICC ®2349
Aspergillus oryzae var. effusus
- CICC No.:2349
Price:150.00 USD
- Name:Aspergillus oryzae var. effusus
- Other Collection No.:
- Chain of Custody:Sichuan Academy of Food & Fermentation Industries (3.232)Yinshan Sugar Factory
- Original No.:Yin Jiu A6
- Country of Origin:
- Type Strain:NO
- Isolation:
- Application:Saccharification used in alcohol production
- Medium No.:CM0077
- Growth Conditions:Aerobic ,28-30℃℃
- Biosafety Level:1
- Additional Information:Produces glucoamylase; high glucoamylase activity
- Product Format:Freeze-dired
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