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CICC ®2133
Aspergillus oryzae
- CICC No.:2133
Price:150.00 USD
- Name:Aspergillus oryzae
- Other Collection No.:
- Chain of Custody:No.1 Research Institute of Fermentation Industry, The Ministry of Light IndustryUnion of Soviet Socialist Republics
- Original No.:
- Country of Origin:
- Type Strain:NO
- Isolation:
- Application:Production of soy sauce, Qu
- Medium No.:CM0077
- Growth Conditions:Aerobic ,28-30℃℃
- Biosafety Level:1
- Additional Information:High neutral proteinase activity; produces yellow-orange pigment
- Product Format:Freeze-dired
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